【发布单位】 欧盟委员会
【发布文号】 (EU) 2015/1101
【发布日期】 2015-7-9
【生效日期】 2015-7-29
【废止日期】
【替代法规】
【效 力】
【发布文号】 (EU) 2015/1101
【发布日期】 2015-7-9
【生效日期】 2015-7-29
【废止日期】
【替代法规】
【效 力】
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functio
ning of the European unio,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) thereof,
wheras:
(1)
For pendimethalin maximum residue levels (MRLs) were set in Annex II to Regulation (EC) No 396/2005. For difenoconazole, fluopicolide, fluopyram and isopyrazam MRLs were set in Part A of Annex III to Regulation (EC) No 396/2005.
(2)
In the co
ntext of a procedure for the authorisation of the use of a plant protection product co
ntaining the active substance difenoco
nazole on lettuces, lamb's lettuce, scarole, rocket and basil, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs.
(3)
As regards fluopicolide, such an application was submitted for garlic and shallots. As regards fluopyram, such an application was submitted for apricots, peaches, plums, cane fruit, other small fruits and berries of code number 0154000, other root and tuber vegetables of code number 0213000, aubergines, scarole, spinaches, witloof, beans (without pods), peas (with pods), linseed, poppy seed, mustard seed, gold of pleasure, herbal infusions (dried roots), hops, spices (roots or rhizome), chicory roots. As regards isopyrazam, such an application was submitted for tomatoes, aubergines and cucurbits. As regards pendimethalin, such an application was submitted for carrots, celeriac, horseradish, parsnips, parsley root, salsify, swedes, turnips, root and rhizome spices, chicory roots.
(4)
In accordance with Article 8 of Regulation (EC) No 396/2005 these applications were e
valuated by the Member States co
ncerned and the e
valuation reports were forwarded to the Commission.
(5)
The European Food Safety Authority, hereinafter ‘the Authority’, assessed the applications and the e
valuation reports, examining in particular the risks to the co
nsumer and, wher relevant, to animals and gave reaso
ned opinions on the proposed MRLs (2). It forwarded these opinions to the Commission and the Member States and made them available to the public.
(6)
The Authority co
ncluded in its reaso
ned opinions that, as regards the use of fluopyram on apricots and chicory roots, the submitted data were not sufficient to set new MRLs. ba
sed on the relevant reaso
ned opinion, the use of difenoco
nazole on lettuce and rocket does not require a modification of the existing MRLs. As regards the use of pendimethalin on root and rhizome spices, the e
valuating Member State co
nfirmed that there are no authorised uses on those crops. The existing MRLs should therefore remain unchanged.
(7)
As regards fluopicolide, the Authority assessed an application with a view of setting an MRL for o
nions resulting from EU uses and gave a reaso
ned opinion on the proposed MRL (3). Although it recommended to keep the Codex maximum residue limit (CXL) that had been set for that crop at the level of 1 mg/kg by Commission Regulation (EU) No 520/2011 (4), it co
nfirmed that for onions, an MRL at a level of 0,3 mg/kg would have been appropriate if ba
sed solely on the Good Agricultural Practices (GAPs) in the unio. In accordance with the existing EU guidelines on extrapolation of MRLs, it is appropriate to set that MRL value of 0,3 mg/kg for garlic and shallots.
(8)
As regards fluopyram, the applicant clarified that the GAP on peaches refers to both Northern and Southern EU. Moreover, it provided further information outlining the experimental designs and the GAP on cane fruit. In view of such, it is appropriate to set MRLs at the level of 1,5 mg/kg for peaches and 3 mg/kg for cane fruit.
(9)
As regards all other applications, the Authority co
ncluded that all requirements with respect to data were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to co
nsumer safety on the basis of a co
nsumer exposure assessment for 27 specific European co
nsumer groups. It took into account the most recent information on the toxicological properties of the substances. Neither the lifetime exposure to these substances via co
nsumption of all food products that may co
ntain them, nor the short-term exposure due to high co
nsumption of the relevant crops and products showed that there is a risk that the acceptable daily intake (ADI) or the acute reference dose (ARfD) is exceeded.
(10)
ba
sed on the reaso
ned opinions of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.
(11)
Regulation (EC) No 396/2005 should therefore be amended accordingly.
(12)
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European unio.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 8 July 2015.
For the Commission
The President
Jean-Claude JUNCKER
(1) OJ L 70, 16.3.2005, p. 1.
(2) EFSA scientific reports available online: http://www.efsa.europa.eu
Reaso
ned opinion on the modification of the existing MRLs for difenoco
nazole in lettuce and other salad plants including Brassicaceae and in basil (mint). EFSA Journal 2014;12(10):3882 [26 pp.].
Reaso
ned opinion on the modification of the existing MRLs for fluopyram in various crops. EFSA Journal 2014;12(12):3947 [33 pp.].
Reaso
ned opinion on the modification of the existing MRLs for isopyrazam in various crops. EFSA Journal 2015;13(1):3994 [25 pp.].
Reaso
ned opinion on the modification of the existing MRLs for pendimethalin in various crops. EFSA Journal 2014;12(4):3620 [32 pp.].
(3) Reaso
ned opinion on the modification of the existing MRLs for fluopicolide in radishes, onions, kale and potatoes. EFSA Journal 2012;10(2):2581 [39 pp.].
(4) Commission Regulation (EU) No 520/2011 of 25 May 2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, boscalid, buprofezin, carbofuran, carbosulfan, cypermethrin, fluopicolide, hexythiazox, indoxacarb, me
taflumizone, methoxyfenozide, paraquat, prochloraz, spirodiclofen, prothioco
nazole and zoxamide in or on certain products (OJ L 140, 27.5.2011, p. 2).
